In our endeavor to provide healthy edible oil,"korndrop" was introduced with features like superior quality and longer shelf life. Corn oil with inherent stability has a higher resistance to breakdown under adverse conditions like frying. Corn oil is used for salad dressings pan and deep frying. Snacks, baking mixes, frosting, whipped toppings, and crumb coatings for meat and poultry industry etc. It is also widely used in institutions and hotels catering to the health of society. Corn oil, healthy palatable food oil, can play a major role in the human diet. It is a concentrated source of energy, is very digestible provides essential fatty acids and is a rich source of vitamin e and polyunsaturated fatty acids, which may help regulate blood cholesterol. Extensively used in europe and usa for its nutrient and health value and variety of uses, this oil has now been successfully produced and marketed in india by ashwin vanaspati. Today "korn drop" has become a household name in the upper middle class and upper class segments and the first choice of some of the highly rated 5 star hotels, food industry and pharmaceutical industries etc. Specification for refined corn oil: parameter standard range specification 1 colour 1" (y + 5r) 7.0 2 f.f.a. % 0.07% 3 iodine value 116 4 m.i.v. % 0.03 5 saponification value 190 6 un sap value c% by wd 1.8 7 refractive index at 40 c 1.4654 8 specific gravity at 30 c 0.925 9 argemon oil test negative 10 mineral oil test negative 11 castor oil test negative 12 paroxide value ( on dispatch) 0.95.